Tea Hills Restaurant, established in 2010. At our restaurant, we’re serving up all types of cuisines. Most of our menu items are inspired by Sri Lankan cuisine and have been created by our head chef, Hatton.
Our restaurant specializes in delicious food featuring fresh ingredients and masterful preparation by our culinary team. Whether you’re ordering a multi-course meal, restaurant’s lively, casual yet upscale atmosphere makes it perfect for dining with friends, family, clients and business associates. The approach to the menu was easy. We had no interest in trying to reinvent food. We went with choices that were popular catering requests — basic, down-home style — just from a wide range of regions. We are known for our generous portions of BBQ.
We are blends traditional and innovative techniques to create unique offerings using local ingredients in all of its dishes. Tea hills restaurant is grounded in hospitality with our staff’s commitment to providing you with a memorable experience each time you walk through our door.
We believe in the commitment to our community and in fostering long term relationships with local farmers and fishermen. Our menus reflect these connections, featuring local, seasonal produce and sustainably sourced seafood and meats.
Come dine with us & experience an authentic all types of cuisines in an intimate dining space. We look forward to serving you!